
The Bubble Chesse was originally a cutting developed by Big Buddha's good friend in the UK "mr cheese", by using an old school Bubblegum crossed with the O.G Exodus Cheese. This clone was then accidentally crossed to a reversed Bubba Kush with the seeds resulting into their Bubble Cheese clone.
After extensive testing, the Bubble Cheese resulted in a fruity, hash lovers delight with the addition of the Bubbas 'kick ass' kush, the flavour of the Bubblegum, Cheese, and Kush are all recognisable in Big Buddha's Bubble Cheese
Bubble Cheese grows stout, single, fat head colas packed with a fruity sweet Kush and a hint of Cheese
Type | Indica Dominant |
Indoor/Outdoor | Indoor/Outdoor |
Genetics | Bubble Gum Cheese ("Mrcheese" Cut) x Bubba Kush Reversed S1 |
Flowering Time | 8-10 Weeks |
Harvest Time | Beginning Of November |
Effects | Hubba Bubba Couchlock, Super Stone |
Smells | Bubble Gum / Kush Like Flavour |